Wine Tastings

Welcome to Somm.
Wine bar & bistro.

● From 5:30pm

Vavasour is the founding winery of the Awatere valley, which was once declared too extreme for vines, but Vavasour took its chances planting its first vines in 1986. The unforgiving terrain and cooler climate has been rewarding wine lovers with an exceptional range of grape varietals that could be different to how you have tasted them before.

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● From 5:30pm

As one of the first to plant Pinot Noir, in 1980, Martinborough Vineyard now lay claim to the oldest Pinot Noir vines not only Martinborough, but also New Zealand.
Artisan winemaking techniques, along with dedication to land preservation, and sharing a legacy of wine knowledge with future generations,has earned Martinborough Vineyard a continuous reputation for excellence.

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● From 5:30pm

Te Kairanga is an important part of the Martinborough wine history. In the 1880s, Martinborough’s founder, John Martin, farmed the land where TK wines are planted today. Pinot Noir remains at the beating heart of Te Kairanga. With small plots of Chardonnay, Sauvignon Blanc, Pinot Gris and Riesling that showcase the abundance and versatility of the TK grounds in Martinborough.

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● From 5:30pm

Sauvignon Blanc has put New Zealand on the world stage, but there's far more to the varietal than the familiar Marlborough style. Join us as we explore different expressions from around the country, discovering how region, climate and winemaking influence one of New Zealand's most celebrated wines. Whether you're a lifelong Sauvignon Blanc fan or simply curious to taste something different, this is an evening of fresh perspectives, great conversation and great wines.

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